Ingredients 材料
135g Biscuit / 135 g 餅乾
75g melted butter / 75g 牛油(溶)
15g milk (optional) / 15g 牛奶(可以不加)
5 tablespoon gelatine powder / 5湯匙明膠粉
2 tablespoons water / 2湯匙水
750g cream cheese / 750 g 忌廉芝士
135g sugar / 135g 糖
400g Yogurt / 400g 乳酪
400ml Heavy Cream / 400ml 重忌廉(?我唔知點譯)
2 tablespoons hot water / 2湯匙熱水
2 tablespoons matcha powder / 2湯抺茶粉